We love a campfire. The camadarie, the warmth, the roasting of…BANANAS.
Forget marshmallows. When we roast something sweet over fire, we break off hunks of fresh banana, impale on a greenish stick, and roast…bonus? They don’t catch fire! They do toast up nice and brown. The kids love them.
(fresh pineapple, cubed, works great too!)
Posted in: Eat This!
Badmoon
July 9, 2011
Do you roast them peel on? or off??? Can’t wait to try this, cuz I still do miss s’mores. Love campfires, too. Love, Badmoon
Sheri Lynn
July 10, 2011
Peel off! Just peel the banana and break it off into chunks…
Tracey
August 15, 2011
YUM! Must try…to think that bananas could be make better:)
Tracey